Surprise your guests with this deconstructed version of deliciously addictive nachos. The mouthfeel of the individual ingredients is the wow factor. Nachos Nuevos 1 large bag baked corn tortilla chips 1 15 oz. can black beans, drained and rinsed 1 cup sliced pickled jalapenos 2 ripe tomatoes, seeded and cut into a 1/2 –inch dice […]
Chili
Chili Melts the Chill
How many different chili recipes have you encountered in your food journeys? If you’re anything like me, then the number is staggering. I mean, almost everyone I know has his or her own proprietary version of this comfort food classic. Restaurants, too. Not surprising, either. As with so many American standards, this favorite is […]
Chicken Little…or a Lot
OK, so the holidays are over. For me and my family, it was most definitely an eating marathon. I’m sure it was for you as well. Don’t know about you, but this time of year always puts me in a sort of quandary. I’m looking for ways to lighten my meals, and possibly take off […]