Perfect Summer Fare: Lobster Rolls
Now that it’s summer, you’ll find lobster shacks opening all along the Northeastern coast. A famous one is Red’s Eats in Wiscasset, Maine, offering all the meat from a one-pound lobster in each roll.
Perfect Rib Roast, Succulent and Savory
This is my favorite cut of beef--rich, luscious and comforting, and so simple to make. Let the flavor of the meat reign supreme by adding only salt and pepper as seasonings.
Bidding on Food Photography Jobs
Bidding on a photography job can be one of the most challenging aspects for any photographer. Every job is different. Bid too high and you price yourself out of the game that's obvious. What most new comers don't understand is that if you bid too low you can also knock yourself out.
Why is food photography so expensive?
Food photography can be very expensive depending on who is shooting. Photographers set their own rates and there is no standard. It's not a level playing field.
When inspiration is needed shoot sweets
For a lot of aspiring food photographers approaching the right subject can be the difference between a great photograph or a disaster. Unless you are an accomplished chef and can really create beautifully styled dishes, stay away from complicated subjects at first keep it simple.
Breaking into the photo business
I get all manner of inquiries regarding how to break into food photography business. The reality is that choosing to become a photographer is easy, translating that desire into a career that supports you is entirely different. It is difficult.