Ingredients 1 recipe pastry for a 9-inch double crust pie 1 (20 ounces) can pit sour cherries 1 cup white sugar 1/3 cup all-purpose flour 1/8 teaspoon salt 2 tablespoons butter 1/4 teaspoon almond extract 1/4 teaspoon red food coloring (optional) 1 egg yolk Directions Preheat oven to 425 degrees F (220 C). Make pastry […]